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DilliBite Today Special Menus is Create Your Customize Veg Thalli , Aaj Kuch Naya Ho Jaaye and Stuffed Paratha
The most common Indian food which is loved by all Indians, made from wheat flour from Madhya Pradesh, soft and puffed up
This dish main item is all about the flavours of dried mangoes and chickpea flour. The recipe uses fried besan ka boondis to add some crunch but this can be substituted with regular chickpeas too.
A delicious parantha stuffed with cabbage, onions, potatoes and a variety of masalas. Serve with yogurt and pickle.